Yom Shishi, 2 Tishri 5778
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Lemon Glaze for Orange Cake

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Lemon Glaze for Orange Cake

Ingredients

  • Juice of ½ lemon
  • 2-3 T butter
  • 3 T powdered sugar
  • 1 T cream, milk, or water

Directions

  1. Cream the butter and sugar together.

  2. Add lemon juice and cream.

  3.  Cream the butter and sugar together. Add lemon juice and cream.

  4. our the mixture over the cake while hot.

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Cooking with Tina Wasserman